Indlela yokuhlanza ishawa

As isikhathi seukushawakhula ikhanda lokugeza khiqiza isikali.Ngingayihlanza kanjani?

Ukuhlanza mathupha: Ukuhlanza mathupha kudinga ukwehlisa ikhava yenethi yeshawa, noma kwehlise ezinye izingxenye ezimunca isikali, kuzihlanze ngebhulashi, bese kuzibuyisela endaweni yokuqala.Abanyeishawa ekuthengeni kuzobe kufakwe amathuluzi athile akhethekile okususa, angaba lula kubathengi ukuthi bawasebenzise.

Ukuhlanzwa kohlobo lokusula ngesandla: ezinye izifafazi zisebenzisa idizayini ye-rubber granule endaweni yazo yokukhipha amanzi, entofontofo futhi ethambile lapho uyithinta, futhi engeke ikale.Ngesikhathi esifanayo, futhi kulula kakhulu ukuhlanza.Uma nje usula ngobumnene lawo ma-granules ngeminwe yakho, ungakwazi ukuhlanza isikali.Lokhu ukusetshenziswa kwezici zezinto ezibonakalayo kanye nokukhethwa kwezindlela zokuhlanza, manje sekuthandwa kakhulu emakethe indlela yokuhlanza.

Ukuhlanza okuzenzakalelayo: kunezishawa eziningi ngaphakathi ezakhiwe ngesakhiwo esikhethekile, ngokuvamile esisetshenziswayo kungaba ukuhlanza okuzenzakalelayo.Isibonelo, ngokugeza inaliti yokuhlanza, lolu hlobo lweishawa ayidingi ukuhlanzwa ngesandla, ungakhipha isikali, esikahle kakhulu.

Izinyathelo zokuqapha ishawa ukunakekela

1. Ukuhlanza njalo, uviniga omhlophe ungasetshenziswa ukucwilisa nokuhlanza ubuso nangaphakathi eshaweni, bese indwangu kakotini ingasetshenziswa ukusula nokuhlanza i-outlet ye-shower, engakwazi nje ukunciphisa umthelela wesilinganiso eshaweni. , kodwa futhi udlale indima yokuvala inzalo nokubulala amagciwane.

2. Ukuze i-electroplating surface yeshawa, ingasulwa ngofulawa njalo, bese igezwa ngamanzi, ukuze ubuso beshawa bukhanye njengento entsha.

3. Lapho uhlanza isikali, ungasebenzisi i-asidi eqinile ukuhlanza, ngaphandle kwalokho kulula ukugqwala indawo yokugeza.

4.Ungaqedi futhi ugcine ishawa uwedwa ukuze uvimbele ukulimala kokubukeka noma isakhiwo sangaphakathi sokugeza okubangelwa izindlela ezingalungile.

5.Indawo yokusetshenziswa yeshawa yansuku zonke akufanele ibe ngaphezu kwama-70℃, ngaphandle kwalokho kulula ukunciphisa impilo yesevisi yokugeza.Ngakho-ke, ukufakwa kweshawa kufanele kube kude nomthombo wokushisa kagesi ngangokunokwenzeka.